Small enough to care . . .
Big enough to make a difference

Male employee prepping food

We understand corrections

Summit is one of the nation’s largest corrections-focused managed services providers, serving all sizes and types of correctional facilities, including state-wide operations and some of the largest metropolitan correctional facilities in the country.

We are entirely focused on providing programs, tools and resources that address the unique needs and requirements of the corrections industry.

Summit’s diverse experience and expertise in food, commissary and retail service operations, along with our dedication to creating a great experience for those we serve, makes us the right partner for our esteemed corrections clients.

Our Mission

Our extraordinary team of professionals deliver innovative culinary experiences uniquely tailored for each customer and local community that we serve.

We are committed to delivering on our promises, providing unmatched service, and continually exceeding your expectations as a partner.

Our Team

Our experienced team has worked closely with clients to provide innovative foodservice and commissary solutions to the Corrections for more than 30 years.

Marlin Sejnoha

MARLIN C. SEJNOHA, JR.
Chief Executive Officer

Naomi McLaughlin

NAOMI MCLAUGHLIN
Director of Business Excellence

Mark Lepper

Mark Lepper
Vice President of Finance

Chris Davis

CHRIS DAVIS
Managing Director of Growth

Kelly Myers

KELLY MYERS
Director of Marketing

Justin Barthel

JUSTIN BARTHEL
Director of Dietary Services

Mike Cozart

MIKE COZART
Vice President of Operations, West

Roshon Cody

ROSHON CODY
Vice President of Operations, South

Shane Sejnoha

SHANE SEJNOHA, JR.
Vice President of Operations, Central & Northeast

Matt DeRoche

MATT DEROCHE
Vice President of Operations, Commissary

Michael Flesch

MICHAEL FLESCH
Director of Major Accounts

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