As a national leader in corrections food service management, Summit is experienced in managing all sizes and types of correctional facilities, including state-wide operations. For over 30 years, our management team has been working closely with clients to exceed expectations and provide creative solutions to any need or challenge. Our depth of experience can create cost-effective, customized, quality services to meet your needs quickly and professionally. We offer a value-driven approach to address your unique challenges and budget constraints.

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Summit has the experience and resources to provide high quality and value-driven foodservice programs to meet the daily demands within correctional facilities. Our efficient programs, procedures and protocols allow us to provide menus that positively impact inmate behavior, which allows your staff to remain focused on managing facility security.

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